English Breakfast Black Tea – Loose Leaf

Bold, robust, and unapologetically strong — this is the tea that means business. Our English Breakfast is a classic full-bodied black tea with a rich, malty character and just enough depth to stand up to milk, honey, or a proper splash of cream. The kind of cup that starts a day right or anchors an afternoon tea service with freshly baked scones.

Flavor Profile

Full-bodied and robust. Rich malty character with subtle depth. Bold yet balanced — holds up beautifully to milk and sweetener.

How to Brew

• Use freshly boiled water (200–212°F)
• Steep 1–2 teaspoons for 3–5 minutes
• Enjoy plain or with milk, honey, or sugar
• Perfect hot or as a strong iced tea base

Details

• Premium black tea blend
• Bulk loose leaf
• Contains caffeine
• Traditional English Breakfast style